Part 3 - Food as Medicine
This class will focus on incorporating medicinal herbs into food so they can become a part of daily life. Get ready to have fun in the herbal kitchen!
In this hands-on class we will learn about herbal food preparations from broths to syrups and oxymels. Together we will prepare several medicinal foods which we will then sit and eat while chatting, learning from each other, and growing our herbal community. Detailed handouts with recipes included!
We will take a break in the middle of class with an opportunity to walk in the gardens. Please bring a water bottle (which you can refill), an apron if you like and anything you need to take notes.
Register for all 3 classes for a 15% discount! Only available until the first class.
COVID precautions - we will be inside for most of the class, so please bring a mask to wear when indoors if you will feel more comfortable. Check-in with yourself a couple of days prior to the class. If you have been around anyone with COVID-19 in the past 2 weeks or are feeling unwell, please stay home to rest and let us know us know you will be unable to attend. As the class date nears, we will adjust these precautions according to current CDC guidelines.